For years, we have been part of the gastronomic industry – we have worked as baristas, bartenders, waiters, managers, and owners of venues. We know this world from back-of-house and front-of-house – from guest emotions to cost tables.
Even before BVA was founded, owners and investors came to us for help – because they knew we understood their realities. Today, we translate that experience into real consulting value.
We operate at the intersection of gastronomy, operational management, finance, team organization, and new technologies. We specialize in process optimization, team building, and implementing effective management systems.
We cooperate with top restaurateurs in Poland. They return to us for future projects because they know we deliver real results.
A complete diagnosis of operational, strategic, and financial problems.
We implement market standards, adapting them to your company\'s realities
from the USA, France, and the UK e.g., menu engineering, digitalization of management, scaling strategy, cost optimization, standardization.
For investors from Poland and abroad.
we combine knowledge from various business areas with real experience from working with clients and our own work in the industry
we handle strategic topics internally, but we also have a network of specialists: chefs, technologists, lawyers, accountants, marketers, etc.
We work with clients from outside Poland, are present in academic circles, and teach others how to manage smartly and modernly.
We are the first ambassadors of modern tools, e.g., artificial intelligence in gastronomy or controlling systems.
See our services and solutions tailored to the real needs of your business.
We want to be the first-choice company for conscious investors and restaurateurs – apartner that helps build serious, professional, and profitable gastronomic businesses.
